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California Olive Oil Company Extra Virgin Olive Oil 500 ml Robust Flavor

Price:
$11.98
Weight:
3.00 LBS
Shipping:
Calculated at checkout


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  1. Great California extra virgin olive oil

    Posted by Giampaolo Fallai on 8th Mar 2014

    I was born and raised in Florence Italy, came to the USA at 23 years old, I am now 65 years young, my memories of Tuscan extra virgin olive oil are still very vivid in my mind and my taste buds, naturally in all these years I favored Italian made extra virgin oil, unfortunately in the past few years I've noticed a constant decline in Italian made olive oil, taste, aroma, and color.Recently I've read in the New York time and several Italian newspapers about a scandal with the so called Italian olive oil, that after all is not Italian at all, by bottling it in Italy they can by law call it Italian made, mixed with several other oils, from several countries and other various additives and chemicals, not desirable or wanted in any olive oil. in disgust I stopped buying Italian oil. I've heard about how great some of the US made olive oils really are, in particular California olive oil, so I decided to give it a try, well let me tell you, your oil brought back memories of Tuscan oil, slightly bitter, great aroma, and above all a superb taste, I tested your oil just like my late mother tough me, on a warm piece of Italian bread, on a hot boiled potato, and with a shot glass, your oil passed with flying colors, made a believer out of me, five stars for sure.
    I'm so happy to have found your oil, I will buy it again and again, and tell every one I know how great your oil really is, great job!!!
    Giampaolo Fallai
    Wading River NY


  2. Love the robust

    Posted by Unknown on 18th Dec 2013

    We no longer use any other oil in our cooking or just general drizzling on salads etc. This is the go to oil. And because we love it so much, it has become the gift we give, much like you would bring a bottle of wine. My sister also swears by this oil. She has gotten ill from other oils bought from the store that were rancid tasting by comparison to the California Olive Oil.


  3. Even better!

    Posted by Dale in San Jose on 20th Aug 2013

    I love the delicate version and this one takes it! I only wish it was easier to purchase. I'm gong to push Nob Hill to start carrying CA Olive Oil Co. because the other jugs I have in my cabinet are lubricant at best. You can actually taste olives... imagine that?

    I would make the trek to Whole Foods, but what the heck will it cost me there!?!? I'd rather order it from the website directly. My pleasure. Thanks, and your boys on the Armstrong and Getty After Show know how to promote you.


  4. Bolder Flavor

    Posted by Carson Flanders on 31st Mar 2013

    The light texture of this oil in the mouth balances well with the bolder flavor. I look forward to cooking meats with it. I also plan to drizzle it over Burrata cheese. I recommend it.


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